From Acqualagna, bringing truffles to your kitchen.For chefs and retailers

CM Tartufi · Acqualagna, Marche

Our roots. Your next inspiration.

Truffle culture meets the pleasure of cooking. CM Tartufi grew from a connection with Acqualagna and welcomes anyone looking for fresh ideas for their table or business.

Whole and sliced white truffles on a serving plate

Discover our region

Flavour begins long before the table.

In Acqualagna, truffles connect the landscape with the kitchen. Understanding this ingredient means discovering the varieties, seasons and techniques that bring out its aroma.

At CM Tartufi, we bring this culture to a collection of specialities: creams, sauces and seasonings to suit the dish and the occasion.

Our catalogue is a starting point, not a fixed recipe. An appetiser, pasta, risotto or a new pairing to try: every product opens up a different possibility.

For chefs and retailers, the conversation continues with pack sizes, availability and technical details. We want to understand what you need and help you explore our range with clarity.

Read our truffle guide

How we work

Clear choices. Ideas to share.

A product comes into its own in the right kitchen. That is why we start with how you will use it and who you will serve it to.

Understand before choosing

White, black, summer: recognising the differences helps you understand a product and its role in a recipe.

Let flavour shine

Fresh egg pasta, a crostino or a vegetable soup. A few thoughtfully paired ingredients let the character of truffles come through.

Start a conversation

Restaurants, food shops and distributors have different needs. Let’s discuss your selection and the information that matters to your business.

From our collection to your kitchen

Which speciality will you try first?

Explore our products or tell us what you are looking for. We can start with a dish, a menu or a new selection for your food shop.

Trade catalogue